L-Tryptophan
Description:
tryptophan is a powdery solid product made from liquid glucose through microbial fermentation and extraction.
Function:
tryptophan is a neutral aromatic amino acid and can't be naturally synthesized in an organism. It can adjust protein synthesis and immunity and digestion, increase the utilization of protein, adjust t
Classification:
Feed Grade
Storage:
store in a clean, ventilated and dry place and avoid exposure to sun and rain. Kindling is strictly forbidden. Do not mix it with poisonous, harmful, corrosive and smelly materials.
Safety:
dusty, inflammable and explosive
Product Application:
as a feed additive, it is extensively used in formula feed and piglet feed
Product Specifications:
Production Capacity: